High-fat cream separator
We offer technological high-fat cream separators manufactured by Spx/Seital.
When producing butter by high-fat cream conversion it is very important not to change physico-chemical properties of the feedstock before further processing in butter-making machine. For this reason, special attention in design of high-fat cream separators is given to the delicate handling of the feedstock and its correct movement within the separator during concentration process.
- High concentration of cream:
- up to 84%
- Model range:
- from 2000 to 22500 l/h
- Additional protection system of the separator’s main components:
- Vibration sensor, water in oil detection sensor, INTCOM remote control system.
- Electric motors
- manufactured by Siemens, IE3 efficiency degree.
- PLC and HMI control panel:
- manufactured by Siemens.
- Gentle feeding and processing of cream without foaming;
- Separator installation on the platform for a foundation-free installation, which does not require additional preparation of the foundation for installation and reduces time for installation and commissioning.
- Minimization and losses control during separator’ unloading with help of a unique DEP system;
- Each high-fat cream separator is equipped with a set of special keys, a set of spare parts for primary maintenance and a hydraulic device for a package of plates compression.